July 2, 2009

Martha Stewart's Red, White and Blue Cupcakes

In honor of the Fourth of July, here is a recipe from Martha Stewart's Cupcakes Book.
Click on the links below for the full recipes. You can go with either Chocolate Cupcakes or Vanilla Cupcakes iced with Swiss Meringue Buttercream

Decorate patriotic cupcakes in July with stars piped in blue buttercream and stripes cut from red licorice laces.

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